
Smoked Paprika and Bacon Popcorn

By: McCormick Kitchens
Made With:

Bacon lovers will go crazy for this amped-up game day snack. Coated in bacon fat instead of butter, this savory popcorn features McCormick® Smoked Paprika and crispy bacon crumbles.
Recipe created by two-time "Chopped" champ, Chef James Briscione. He brings creativity to the table with bold flavors and spices in his new Food Network cooking show, "Man Crafted."
Recipe Info
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Prep Time:
5m
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Cook Time:
10m
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Serving Size:
2-cup
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Ingredients:
7
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Servings:
2
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User Rating:
Ingredients
- 4 cups air-popped popcorn
- 1 teaspoon McCormick® Oregano Leaves
- 1 teaspoon McCormick® Smoked Paprika
- 1/4 teaspoon McCormick® Garlic Powder
- 4 slices bacon, cooked crisp and cut into 1/2-inch pieces, plus 2 tablespoons bacon fat
- McCormick® Sea Salt Grinder
- McCormick® Ground Cayenne Red Pepper
Nutrition Information
(per serving)
Bacon lovers will go crazy for this amped-up game day snack. Coated in bacon fat instead of butter, this savory popcorn features McCormick® Smoked Paprika and crispy bacon crumbles.
Recipe created by two-time "Chopped" champ, Chef James Briscione. He brings creativity to the table with bold flavors and spices in his new Food Network cooking show, "Man Crafted."
Key products
Instructions
- Place the popcorn in a large bowl. Sprinkle with the oregano, smoked paprika, garlic powder and bacon; toss well.
- Drizzle the bacon fat over the popcorn and toss again to coat. Season with salt, if needed.
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